Our Story
Handcrafted in the heart of Louisiana, each jar of 2 Sisters’ Salsa is made from authentic Cajun recipes which have been perfected in our home kitchen. Named for our daughters who’ve worked alongside us since day one, we’re a family business rooted in family tradition.
Farming has long been a part of our lives, and our salsas are made with only the freshest produce.
What began in our kitchen in 2011 with a bumper crop of homegrown tomatoes has since expanded into an industrial operation, increasing output by twentyfold. Today, 2 Sisters’ Salsa can be found on store shelves in 10,000 stores in over 40 states.
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“The facility was built for the present and future. We can meet current demand, but we can also expand further in the years to come.”
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From bottling to in-store tastings, 2 Sisters’ Salsa is a family affair that’s truly a labor of love — one we hope you’ll share with friends and family of your own.