The Cajun Keto Chef's Chicken Enchiladas with Creamy Avocado Sauce
Instructions
  1. Flatten out and cut into eight equal pieces.
  2. Place in a hot cast iron skillet for a couple of seconds on each side.
  3. Place some of the avocado sauce in the bottom of a baking dish. Roll up the tortillas with the chicken and some of the sauce. Add the remaining sauce on top along with the pepper jack cheese and jalapenos.
  4. Bake for 20 minutes.
The Cajun Keto Chef's Chicken Enchiladas with Creamy Avocado Sauce
Instructions
  1. Flatten out and cut into eight equal pieces.
  2. Place in a hot cast iron skillet for a couple of seconds on each side.
  3. Place some of the avocado sauce in the bottom of a baking dish. Roll up the tortillas with the chicken and some of the sauce. Add the remaining sauce on top along with the pepper jack cheese and jalapenos.
  4. Bake for 20 minutes.