Crawfish Pie
Ingredients
Instructions
  1. 1. Sauté onions and bell peppers in butter and salsa until the onions are clear.
  2. 2. Add crawfish tails and cream of mushroom soup.
  3. 3. Season to taste.
  4. 4. Cover and cook for 15-20 minutes, stirring often.
  5. 5. Pour mixture into frozen pie crust.
  6. 6. Cover with second pie crust. Pinch edges to seal, then make slits in the top crust.
  7. 7. Bake at 350 degrees until golden brown.
Crawfish Pie
Ingredients
Instructions
  1. 1. Sauté onions and bell peppers in butter and salsa until the onions are clear.
  2. 2. Add crawfish tails and cream of mushroom soup.
  3. 3. Season to taste.
  4. 4. Cover and cook for 15-20 minutes, stirring often.
  5. 5. Pour mixture into frozen pie crust.
  6. 6. Cover with second pie crust. Pinch edges to seal, then make slits in the top crust.
  7. 7. Bake at 350 degrees until golden brown.