Cajun Meatlovers' Pizza
Ingredients
  • 1/2lb. ground pork
  • 1 link smoked sausage
  • 1 link boudin
  • 1piece tasso
  • 2 Sisters' Salsa
  • Mozzarella Cheese
  • 1roll refrigerated pizza dough
Instructions
  1. 1. Pre-bake dough as directed.
  2. 2. Season pork; then brown pork, sausage and tasso. Drain grease.
  3. 3. Remove boudin from casing.
  4. 4. Coat pre-baked dough with salsa.
  5. 5. Evenly spread all meats and cheese over dough.
  6. 6. Finish baking pizza for 20-25 minutes.
Cajun Meatlovers' Pizza
Ingredients
  • 1/2lb. ground pork
  • 1 link smoked sausage
  • 1 link boudin
  • 1piece tasso
  • 2 Sisters' Salsa
  • Mozzarella Cheese
  • 1roll refrigerated pizza dough
Instructions
  1. 1. Pre-bake dough as directed.
  2. 2. Season pork; then brown pork, sausage and tasso. Drain grease.
  3. 3. Remove boudin from casing.
  4. 4. Coat pre-baked dough with salsa.
  5. 5. Evenly spread all meats and cheese over dough.
  6. 6. Finish baking pizza for 20-25 minutes.