The Cajun Keto Chef's Chili Onion Crunch Chicken Fajitas
Ingredients
  • 6 boneless skinless chicken thighs, sliced
  • 1/2 large onion, sliced
  • 1/2 green bell pepper, sliced
  • 1/2 red bell pepper, sliced
  • 1/2 yellow bell pepper, sliced
  • 1tbsp chili pepper powder
  • 1 lime, sliced
  • Cajun 180 Fajita Seasoning, to taste
  • homemade chili onion crunch, to taste
  • paprika, to taste
Instructions
  1. Mix all together in a bowl and place in the refrigerator for 1 hour.
  2. Bake in convention oven at 450 degrees for approximately 35 minutes.
  3. Top with avocado, tomatoes, sour cream, more chili onion crunch, cilantro, and 2 Sisters' Salsa.
The Cajun Keto Chef's Chili Onion Crunch Chicken Fajitas
Ingredients
  • 6 boneless skinless chicken thighs, sliced
  • 1/2 large onion, sliced
  • 1/2 green bell pepper, sliced
  • 1/2 red bell pepper, sliced
  • 1/2 yellow bell pepper, sliced
  • 1tbsp chili pepper powder
  • 1 lime, sliced
  • Cajun 180 Fajita Seasoning, to taste
  • homemade chili onion crunch, to taste
  • paprika, to taste
Instructions
  1. Mix all together in a bowl and place in the refrigerator for 1 hour.
  2. Bake in convention oven at 450 degrees for approximately 35 minutes.
  3. Top with avocado, tomatoes, sour cream, more chili onion crunch, cilantro, and 2 Sisters' Salsa.